Introduction:Midori Hamono knives are forged in Gifu prefecture, one of japan's well-known area for their long history of blacksmithing. Using the traditional sword making skill, The blacksmiths of Midorihamono produces high quality cutlery with fine aesthetics and durability.Midori knives feature a..
Introduction:Midori Hamono knives are forged in Gifu prefecture, one of japan's well-known area for their long history of blacksmithing. Using the traditional sword making skill, The blacksmiths of Midorihamono produces high quality cutlery with fine aesthetics and durability.Midori knives feature a..
Introduction:
Midori Hamono knives are forged in Gifu prefecture, one of japan's well-known area for their long history of blacksmithing. Using the traditional sword making skill, The blacksmiths of Midorihamono produces high quality cutlery with fine aesthetics and durability.Midori ..
Introduction:Midori Hamono knives are forged in Gifu prefecture, one of japan's well-known area for their long history of blacksmithing. Using the traditional sword making skill, The blacksmiths of Midorihamono produces high quality cutlery with fine aesthetics and durability.Midori knives feature a..
Introduction:Midori Hamono knives are forged in Gifu prefecture, one of japan's well-known area for their long history of blacksmithing. Using the traditional sword making skill, The blacksmiths of Midorihamono produces high quality cutlery with fine aesthetics and durability.Midori knives feature a..
Description:* Brand Seto Hamono* Type: All Purpose Knife
* VG-10, one of the most popular stainless steel in Japanese knife * 67 Layers
* Used for chopping, slicing and dicing ingredients for soups, stews and
vegetable platters, meat, fish.
* Wear and corrosion resistant.&nbs..
Description:* Brand Seto Hamono* Type: Chef ‘s Knife 210mm
* VG-10, one of the most popular stainless steel in Japanese knife * 67 Layers
* Used for chopping, slicing and dicing ingredients for soups, stews and
vegetable platters, meat, fish.
* Wear and corrosion resistant.&nb..
Description:* Brand Seto Hamono* Type: Chef Knife
* VG-10, one of the most popular stainless steel in Japanese knife * 67 Layers
* Used for chopping, slicing and dicing ingredients for soups, stews and
vegetable platters, meat, fish.
* Wear and corrosion resistant. ..
Description:* Brand Seto Hamono* Type: Chef Knife
* VG-10, one of the most popular stainless steel in Japanese knife * 67 Layers
* Used for chopping, slicing and dicing ingredients for soups, stews and
vegetable platters, meat, fish.
* Wear and corrosion resistant.
* Gr..
Description:* Brand Seto Hamono Damascus* VG-10, one of the most popular stainless steel in Japanese knife * Chef knife 210mm (8-1/4″)* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters, fish, meat* Wear and corrosion resistant. * Great gif..
Description:* Brand Seto Hamono Damascus* VG-10, one of the most popular stainless steel in Japanese knife * Chef knife 240mm (9.44″)* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters, fish, meat* Wear and corrosion resistant. * Great gift..
Description:* Brand Seto Hamono Damascus
* VG-10, one of the most popular stainless steel in Japanese knife
* General Purpose knife 180mm (7.08″)
* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters, fish, meat
* Wear and corrosion resis..
Description:* Brand Seto Hamono Damascus* VG-10, one of the most popular stainless steel in Japanese knife * Paring knife 75mm (2.95″)* Used for small slicing, fruits* Wear and corrosion resistant. * Great gift to your loved ones.* 33 layers* Stay sharp a long timescr-cse510-075Specif..
Description:* Brand Seto Hamono* Type: PettyKnife
* VG-10, one of the most popular stainless steel in Japanese knife * 67 Layers
* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters, meat, fish.
* Wear and corrosion resistant.&..
Description:* Brand Seto Hamono Damascus* VG-10, one of the most popular stainless steel in Japanese knife * Petty knife 135mm (5.3″)* Perfect for small slicing and fruits* Wear and corrosion resistant. * Great gift to your loved ones.* 33 layers* Stay sharp a long timescr-cse520-135S..
Description:* Brand Seto Hamono* Type: Sujihiki
* VG-10, one of the most popular stainless steel in Japanese knife * 67 Layers
* Used for chopping, slicing and dicing ingredients for soups, stews and
vegetable platters, meat, fish.
* Wear and corrosion resistant.
* Grea..
Description:* Brand Seto Hamono* Type: Sujihiki knife
* VG-10, one of the most popular stainless steel in Japanese knife * 67 Layers
* Used for chopping, slicing and dicing ingredients for soups, stews and
vegetable platters, meat, fish.
* Wear and corrosion resistant.
..
Description:* Brand Seto Hamono Damascus* VG-10, one of the most popular stainless steel in Japanese knife * Sujihiki knife 240mm (9.44")* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters, fish, meat, sushi* Wear and corrosion resistant. *..
Description:* Brand Seto Hamono Damascus
* VG-10, one of the most popular stainless steel in Japanese knife
* Vegetable knife 165mm (6.5″)
* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters
* Wear and corrosion resistant.
* Great gift..
Description:* Brand Shigeki* Type: All Purpose knife
*Blade: Blue steel #1, With more rich Chemical
Composition than Blue Steel #2, higher % of Carbon, Chromium, Tungsten. Blue
Steel #1 makes more hardness, better sharpness, edge retention.
* Used for chopping, slicing
and dicing..
Description:
* Brand Shigeki
* VG-10, one of the most popular stainless steel in Japanese knife
* Set of knife, Vegetable knife and general purpose knife165mm (6-1/2″)
* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters, mea..
Description:
* Brand Shigeki Nakiri 3D handle
* VG-10, one of the most popular stainless steel in Japanese knife
* Vegetable Knife 165mm (6-1/2″)
* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters.
* Wear and corrosion resistant..
Description:* Brand Shigeki Nakiri* VG-10, one of the most popular stainless steel in Japanese knife * Vegetable Knife 165mm (6-1/2″)* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters.* Wear and corrosion resistant. * Great gift to your lo..
Description:* Brand Shigeki Santoku* VG-10, one of the most popular stainless steel in Japanese knife industry* General Purpose Knife 165mm (6-1/2″)* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters include meat and fish* Wear and corrosion resistan..
Description:* Brand Takamura
* VG-10, one of the most popular stainless steel in Japanese knife
* Used for chopping, slicing and dicing ingredients for soups, stews and
vegetable platters, meat, fish.
* Wear and corrosion resistant.
* Great gift to your loved one..
Description:* Brand Takamura*Type: General purpose
* VG-10, one of the most popular stainless steel in Japanese knife
* Used for chopping, slicing and dicing ingredients for soups, stews and
vegetable platters, meat, fish.
* Wear and corrosion resistant.
* Great gi..
Description:* Brand Takamura* Type: Chef and all purpose
* VG-10, one of the most popular stainless steel in Japanese knife
* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters, meat, fish.
* Wear and corrosion resistant.
*..
Introduction:Zanmai kitchen knife series are produced in Seki City, Japan by Marusho Kogyo Co., A company highly recognized for their custom made knives such as Mcusta series. Utilizing modern technology as the 3D CAD/CAM system for design and combined the traditional blacksmithing skill to forge th..
Introduction:Zanmai kitchen knife series are produced in Seki City, Japan by Marusho Kogyo Co., A company highly recognized for their custom made knives such as Mcusta series. Utilizing modern technology as the 3D CAD/CAM system for design and combined the traditional blacksmithing skill to forge th..
Introduction:Zanmai kitchen knife series are produced in Seki City, Japan by Marusho Kogyo Co., A company highly recognized for their custom made knives such as Mcusta series. Utilizing modern technology as the 3D CAD/CAM system for design and combined the traditional blacksmithing skill to forge th..
Introduction:Zanmai kitchen knife series are produced in Seki City, Japan by Marusho Kogyo Co., A company highly recognized for their custom made knives such as Mcusta series. Utilizing modern technology as the 3D CAD/CAM system for design and combined the traditional blacksmithing skill to forge th..
Introduction:Zanmai kitchen knife series are produced inSeki City, Japan by Marusho Kogyo Co., A company highly recognized for their custom made knives such as MCUSTA series. Utilizing modern technology as the 3D CAD/CAM system for design and combined the traditional blacksmithing skill to forge the..