Description:* Brand Fujitake* Type: Petty
* VG-10, one of the most popular stainless steel in Japanese knife
* Used for chopping, slicing and dicing ingredients for soups, stews and
vegetable platters, meat, fish.
* Wear and corrosion resistant.
* Great gift to your lo..
Introduction:
Hiro is one of the famous knife making company in Seki, Japan. Hiro knives feature a thin blade with a professional grade VG-10 stainless steel core, 67 layers of laminated stainless Damascus cladding and a full-tang quince hardwood handle. VG-10 steel was first developed in..
Introduction:
Midori Hamono knives are forged in Gifu prefecture, one of japan's well-known area for their long history of blacksmithing. Using the traditional sword making skill, The blacksmiths of Midorihamono produces high quality cutlery with fine aesthetics and durability.Midori ..
Description:* Brand Seto Hamono* Type: PettyKnife
* VG-10, one of the most popular stainless steel in Japanese knife * 67 Layers
* Used for chopping, slicing and dicing ingredients for soups, stews and vegetable platters, meat, fish.
* Wear and corrosion resistant.&..
Description:* Brand Seto Hamono Damascus* VG-10, one of the most popular stainless steel in Japanese knife * Petty knife 135mm (5.3″)* Perfect for small slicing and fruits* Wear and corrosion resistant. * Great gift to your loved ones.* 33 layers* Stay sharp a long timescr-cse520-135S..
Introduction:Zanmai kitchen knife series are produced in Seki City, Japan by Marusho Kogyo Co., A company highly recognized for their custom made knives such as Mcusta series. Utilizing modern technology as the 3D CAD/CAM system for design and combined the traditional blacksmithing skill to forge th..